Ethiopian and Ugandan farmers carry the legacy of the world’s first coffee beans. These lands were born to grow coffee, and their passionate farmers are keen to do it justice. We give their coffees a strong roast in NESCAFÉ Africas – a sweet cup you won’t quickly forget, it’s bursting with wild berry notes.
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The NESCAFÉ® Farmers Origins coffee growers in Ethiopia and Uganda take care to honour the birthplace of coffee with the care they take in growing their coffee respectfully. Their passion for tending this precious crop is as strong as this ristretto coffee’s intense great taste. These hand-picked beans land in the cup with a coffee intensity of 10 – bursting in a strong roast with sweetness and wild berry notes.
We’ve got four more little good choices for you to explore. The NESCAFÉ® Farmers Origins range includes another intense cup – discover how NESCAFÉ® India gets its roasted and cocoa notes. Or consider how NESCAFÉ® Colombia Espresso Decaffeinato’s fruity notes might remind you of NESCAFÉ® Africas. If a longer cup is your choice, check out the diversity of South and Central America in one of our two Latin American Lungos.
We do our part to protect that great taste by choosing aluminium for our pods – it keeps the coffee fresh at least 50 times longer than an open pack of coffee. And not only can you recycle aluminium forever, but it uses 95% less energy than making new aluminium. Here’s to the choices that taste better.
